Idaho Giving Garden

We mitigate food insecurity by cultivating garden-fresh vegetables, and distributing them to the Meridian Food Bank, fostering a heathier and equitable food system for our community.

  • bush beans

  • giving garden spring 2025

  • potatoes

  • Huckleberry & Yukon gold potatoes

  • sunflower leaf tree tops

  • yellow squash

  • zucchini blossoms

  • Butterbush squash

  • zinnia

  • bee butt

  • vertical growing

  • daisies

  • bumblebee

  • cucumbers

  • hollyhock

  • salvia

  • foxglove & zinnia

  • backyard farmers prepping to plant garlic

  • peony

  • lettuce

  • chocolate cherry sunflower

  • swiss chard

Meet the Team

  • Amy McIntyre

    FOUNDER

    Amy is an Idaho Master Gardener, with a BA in Interdisciplinary Professional Studies and certifications in Grant Writing and Nonprofit Management, With experience growing food in urban spaces for the community, our founder brings a blend of big-picture thinking and hands-on experience. They set the tone for everything we do.

  • Choice Meyer

    TREASURER

    With a BBA in Business Management and a background in Accounting and Grant Management, Choice works to maintain the ethical stewardship of our donor funds and the fiscal integrity required to support our organization goals.

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